Single-estate Manaki, certified organic.
The same single-estate Manaki from Epidaurus, certified organic. Mild by nature, buttery and smooth, no harsh bitterness.
Cold-pressed within hours of harvest and bottled in UV-protective glass. Over warm bread, across roasted vegetables, as a finish on grilled fish.
A little goes a long way.
Provenance
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Origin: Epidaurus, Argolis, Greece (single family estate)
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Variety: Manaki
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Method: cold-pressed within hours, bottled in UV-protective glass
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Certified: Organic (EU), imported under organic certificates
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Net: 16.9 fl oz (500 ml)
A single estate, one variety, one valley.